WHAT WE’RE MAKING
Macarons
We specialize in French macarons! There are so many colors and flavor combinations, what’s not to love?
Cream Puffs
French choux pastry filled with sweet pastry cream. Enjoy them plain or drizzled with your favorite toppings.
Pies
Flaky, buttery crust, filled to perfection with fruit, cream, or whatever our tastebuds are craving that day.
Tarts
Large or small, sweet or savory, we make a tart for any occasion. You won’t find a soggy crust here. Be sure to try a cheesecake tart, they’re our favorite!
Candy
During college we did our internship (and then hired on) for a third-generation candy-maker. It would be a shame to deny that experience.
Breads
Before we were making candies and pastries, there was bread. Crispy on the outside and soft on the inside… it might as well be magic.11